Try them all bundle

A trio of authentic Italian pasta, passed down from nonna, with half of the heavy carbs of pasta replaced with fresh lentils, peas and cauliflower or spinach. It means our pasta is as healthy and nourishing as it is delicious. Because we believe the best food is not just fuel for our bodies, it is fuel for our joy.

 

Cauliflower Gnocchi:

Ingredients

Cauliflower (50%), rice flour, potato starch, mashed potato, salt.

 

Allergy advice

May contain traces of soy and milk.

 

Spinach Gnocchi: 

Ingredients

Spinach (33%), cauliflower (19%), rice flour, water, potato, potato starch, salt  

 

Allergy advice

May contain traces of soy and milk.

 

Lentil tagliatelle:

Ingredients

Durum wheat semolina, lentil (14.5%), chickpea (14.5%), pea (14.5%), cauliflower (7.3%)

 

Allergy advice

For allergens including cereals containing gluten, see ingredients in bold. May contain traces of tree nuts, soy, mustard, lupin, eggs and milk.